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Our Producer Partners

A Smallgood

Cured meats with a sense of place.

Absolem Cider

Ciders inspired by old-world wine techniques, a sense of place, encouraging new traditions, and experimentation

Aegir's Den Meadery

Meads made from Maine honey.

Amish Charcuterie

Off-the-grid kitchen with seriously good meats.

Atlantic Sea Farms

Seaweed farms with a strong social mission.

Balfour Farm

Award-winning cheeses from a herd of Normande cows.

Bixby Chocolate

Creative confections from Maine's first bean-to-bar factory

Bluet

An accomplished winemaker turns to an innovative crop.

Broad Arrow Farm

Farrow-to-finish farmstead with picturesque tasting room.

Cellardoor Winery

Sustainable winery pioneering Maine-grown grape varietals.

Coldwater Seafood

A classic fish market in Maine's largest lobster port.

Colvard & Co.

Handcrafted all-natural pork and chicken sausages

Community Harvest

Crooked Face Creamery

Udderly amazing cow’s milk products

Entosense

Go-En Fermented Foods

Fermented foods for joy and community.

Green Bee

Maine's only soda company, brought to you by bees!

Green Thumb Farms

Purveyor of premium Maine potatoes.

Grey Goose Gourmet

Grindstone Neck of Maine

Heiwa Tofu

Seriously good small-batch tofu, made from locally-grown organic soybeans.

Hilltop Boilers

Four generations of family-owned Maine maple syrup

Hootenanny Bread

Artisan breads to give a hoot about

Just Crackers

Small batch, hand-milled, locally sourced- Just Crackers

Kennebec Cheesery

Lucky Pigeon Brewing Co.

Maine’s first dedicated gluten-free brewery

Lucy's Granola

More for less- local, simple snacks

Maine Coast Fishermen's Association

Support Maine Fishermen. Feed Maine Communities. Enjoy Maine Seafood!

Maine Crisp Co.

Wholesome, tasty, gluten- and grain-free crisps

Maine Family Farms

Maine Gravy

Maine Needham Company

The iconic potato candy- a 150-year old tradition made with coconut and potato filling and covered in dark chocolate

Midcoast Vegan

Hand-made artisanal plant-based meats and cheeses

Morse's Sauerkraut

A recipe that stands the test of time.

Mousam Valley Mushrooms

Organically grown and locally owned Maine mushrooms

Mumbai to MAINE

Maine's first Indian-inspired culinary brand

Olde Haven Farm

Pickle's Potions

Clean cosmetic concoctions that work

Pineland Farms

Raye's Mustard

North America’s last remaining traditional stone-ground mustard mill.

Run Amok Mead

We’re making mead on the Moons in Maine!

SKORDO

Scraps

SeaLyon Farm

21 acres of naturally grown lavender, fruits, and vegetables

Six River Farm

Organic vegetable farm with a year-round farm stand!

Spring Day Creamery

Small-batch, experimental cheeses in the French artisanal tradition.

Stonington Seafood

Smoked seafoods in the tradition of the Scottish highlands

The Fat Friar's Meadery

Tiny homestead meadery in Midcoast Maine.

Two Fat Cats Bakery

American-style treats baked two purrfection

VitaminSea

Sea the future of sustainable harvests

Winter Hill Farm

Small, diversified dairy raising Berkshire pigs and Randall cows.

Worcester's Wild Blueberries

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