Broad Arrow Farm
Farrow-to-finish farmstead with picturesque tasting room.
Broad Arrow Farm, located on the Pemaquid Peninsula, is a “farrow-to-finish” operation that maintains approximately twenty heritage-breed sows and two terminal sire boars for breeding. Their hogs thrive in the woods and on pasture year-round and the farmers use intensive grazing and agro-forestry methods to build soil, regenerate forage and put their woods to productive use.
The result is happier, healthier animals, enhanced fertility and water absorpotion in the soil and more nutrient-dense, delicious pork. In addition, Broad Arrow Farm also raises lamb, chickens, turkeys, ducks, geese, eggs and seasonal vegetables which can be purchased at their wonderful farm market. Pork and lamb products can also be cold-pack shipped through their online store.
Visit their website to plan your visit to their farm market, order a beautiful charcuterie board (stocked with their housemade charcuterie, of course), or learn about their upcoming events. Their seasonal ticketed meals are not to be missed!