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TASTING ROOM FOOD MENU

Here's what we're serving up in the Tasting Room today!

TASTING BOARDS

Build-a-Board

Build your perfect board, choosing from any of the cheese, meat, seafood, veggie and accoutrement options we have available! Pick up a paper order sheet at the bar to see our current selections and get started!

Smoked Seafood Board

Cold smoked salmon (Grindstone Neck of Maine), Hot smoked salmon (Maine-ly Smoked Salmon), Spicy Crab Spread (Coldwater Seafood), Smoked Pollock Spread (Dunstan Smokehouse and Maine Coast Fishermen's Association) and Maple Pepper Smoked Trout (Grindstone Neck of Maine). Served with furikake cream cheese, Atlantic Sea Farms fermented seaweed salad, and a variety of crackers and bread.

$29

Charcuterie & Cheese Board

Summer sausage (Charcuterie), Fennel salami (Colvard and Co.), Smoked ricotta (Crooked Face Creamery), Woodside Alpine (Kennebec Cheesery), Haymaker cheddar (Balfour Farm), Bread & crackers, Beer mustard, Blueberry rhubarb jam, Housemade vegetable pickles, Maple chai nuts

$29

Farmer's Bounty Board

Pickled beech mushrooms (made with Moussam Valley Mushrooms), vegan "pepperoni" (Midcoast Vegan), vegan white cheddar (Midcoast Vegan), bread & crackers, beer mustard, blueberry rhubarb jam and housemade vegetable pickles.

$19

Vegan

Just Bread Board

Housemade cornbread and brown bread, baguette and crackers (Hootenanny, Maine Crisp, Just Crackers), smoked butter (Crooked Face Creamery), Pepper jelly (Grey Goose Gourmet) and spiced butter rum jam (Olde Haven Farm).

$13

Vegetarian

THIS & THAT

Soft Pretzel & Beer Cheese

A soft pretzel made by Hootenanny Bread with Maine Grain flour, served with housemade beer cheese made with Allagash Brewing Company's Sixteen Counties ale

$6.50

Vegetarian

Smoked Haddock Chowder

A cup of delicious and hearty chowder made with Stonington Seafood finnan haddie, served with housemade cornbread.

$9

Mini Maine Bean Suppah

Housemade baked beans (made with Green Thumb Farm Beans) served with housemade brown bread.

$8

Street Corn Sausage

Olde Haven Farm Elote Pork Sausage in a split top bun with pickled red onion, cilantro aioli and cilantro microgreens - served with chips

$9

DAILY SPECIALS

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