Spirited Spreads: Boozy Jam Happy Hour

Peach bourbon smash, strawberry daiquiris, margaritas—did you know that the flavors of these cocktails can be captured in homemade fruit jams and jellies? Learn from UMaine Cooperative Extension staff and Master Food Preserver volunteers how to safely use alcohol and liqueurs when preserving fruits with delicious results. TGIF!

This class will feature spirits from Maine's incredibly talented distillers. To learn more about the robust community of distilleries in Maine, visit the Maine Distiller's Map.

While you're busy creating jam, sip on a delicious mocktail (safety first while working in the kitchen!) featuring Maine ingredients - included with the cost of your ticket.

Bring your favorite apron if you'd like! All other equipment, ingredients and recipes will be provided.

Advance registration is required - buy your tickets today at www.mainetastingcenter.com/classes