Cost
$30
Taught by
Lynda Gaines, WSET Level 3
2026 Dates
6/17/25, 9:30 PM
Beach Ready: Maine Wine in a Can
Maine producers are finding new ways to package their great drinks for our state's outdoor lifestyle! In this class, attendees will enjoy a guided tasting of canned Maine wines, meads and ciders, all chosen for their portability, freshness, and easy-drinking style. We’ll explore how these beverages fit Maine’s summer lifestyle - perfect for the beach, the backyard, and long evenings outdoors - how they're made, and the talented makers behind them. Discover your new favorite!
This class is held in our Learning Center and is taught by Lynda Gaines, a WSET Level 3 certified "wine enthusiast". The price of your ticket includes a full pour of one of your top-rated wines from the class in the Tasting Room immediately following the class.
Due to the nature of this class, all attendees must be ages 21+
Join WSET Level 3 certified ‘wine enthusiast’ Lynda Gaines on “Wine Wednesdays” for an immersive class series that will help you explore all that Maine’s wine industry has to offer – get to know wineries from across the state, learn about the techniques Maine winemakers use to offset the effects of our colder climate, and, of course, sample a wide variety of local wines!
June 17th - Beach Ready: Maine Wine in a Can
July 29th - Maine Mead, Maine Honey: A Tasting
August 12th - Maine Wine in a Changing Climate
September 30th - From Orchard to Glass: A Maine Cider & Apple Tasting


